INVESTIGATION OF BIOLOGICAL AND ECONOMIC CHARACTERISTICS OF MELON VARIETIES IN BUKHARA CONDITIONS
PDF (English)

Ключевые слова

Melon, varieties, biological characteristics, yield, fruit quality, disease and pest resistance, Bukhara conditions, agronomy.

Аннотация

This scientific study is aimed at systematically investigating the biological and economic characteristics of melon varieties under the agro-climatic conditions of the Bukhara region. The research analyzed growth rate, phenological development, yield potential, fruit quality, and the resistance of varieties to diseases and pests. The findings allow for the identification of the most suitable and productive varieties for the region, improving yield, enhancing fruit quality, and ensuring sustainable melon cultivation. The study also provides practical recommendations for local farmers and agronomists.

PDF (English)

Библиографические ссылки

Abdullayev, S., & Usmonov, T. (2020). Qovun va bodring navlarining Buxoro sharoitida hosil berish ko‘rsatkichlari. Tashkent: Qishloq xo‘jaligi nashriyoti. 112 b.

Karimov, J. (2018). Sabzavot yetishtirish va agrotexnika asoslari. Buxoro: Buxoro Davlat Universiteti nashriyoti. 156 b.

Rahmonov, N. (2019). Melon varieties and their adaptation to arid conditions. Journal of Agricultural Science, 12(3), 45–53.

Sultonov, A., & Ismoilov, M. (2021). Qovun navlarining kasallik va zararkunandalarga chidamliligi. Tashkent: Fan va texnologiya nashriyoti. 98 b.

Tashkent State Agrarian University. (2020). Qovun yetishtirish bo‘yicha metodik qo‘llanma. Tashkent: Tashkent State Agrarian University Press. 130 b.

FAO. (2017). Melon production and agroclimatic adaptation. Rome: Food and Agriculture Organization of the United Nations. 85 b.

Yuldashev, R. (2022). Agroclimatic features and melon cultivation in Bukhara region. Central Asian Journal of Agriculture, 15(2), 112–125.