Abstract
Mazkur tezisda Ferula lipskyi o‘simligi xomashyosidan biologik faol oziq-ovqat qo‘shimchasini olish imkoniyatlari hamda uning sifat ko‘rsatkichlarini baholash masalalari yoritilgan. O‘simlik xomashyosining kimyoviy tarkibini o‘rganish, biologik faol komponentlarni ajratib olish usullarini tanlash va ekstraksiya jarayonining asosiy parametrlarini maqbullashtirishning ahamiyati ko‘rib chiqilgan. Shuningdek, olingan mahsulotning organoleptik, fizik-kimyoviy va mikrobiologik ko‘rsatkichlarini aniqlash, xavfsizligini baholash hamda sifat nazoratini tashkil etish masalalariga e’tibor qaratilgan.
References
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